Emina Mozza Naan - EMINA CHEESE INDONESIA

Made Using

EMINA CHEESE BLOCK MOZZA

First in Indonesia! Processed block cheese made from a combination of mozzarella and cheddar cheeses, creating an easy-melted texture, chewy, and has signature cheese’s savory taste. EMINA CHEESE MOZZA’s melted sensation is great for every dish and perfect for pizza topping, Mac n cheese, and geprek chicken topping.

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Emina Mozza Naan

Ingredients

Preparations

Dough

1. Mix flour, yeast, salt, and sugar until combined
2. Add milk, and stir until it becomes a dough
3. Pour the cooking oil into the bowl, flatten the dough, and roll it in the cooking oil
4. Let the dough rest for 45 minutes
5. Cut the dough into 100gr and round it, rest it back to 30 minutes, fill the dough with Emina Cheese Block Mozza, then roll it into flat rounds
6. Heat the pan until it smokes and then put the cooking oil little by little and put the Cheese Naan on a flat pan and cook until the Naan is cooked
7. Emina Cheese Naan is ready to serve